The Mill Steakhouse + Spirits Menu (Update 2025)
Starters
Mill Wings
Buffalo | Thai Ginger | Mill BBQ | Plain
Dirty Fry
Hand-cut steak fries, fresh herbs, garlic, Mama Lil's peppers, kurobuta pork.
Fall Mac
Rotini pasta w/ sharp white cheddar cheese, chipotle roasted squash, kale + pumpkin seeds.
Truffled Sprouts
Roasted Brussels sprouts with truffle oil, pecorino Romano and truffle mayo.
Mill Salad
Seasonal lettuces, pickled onions, tomatoes and choice of dressing.
Antons Salad
Fresh oregon shrimp, lettuces, onions, peppers, roasted oyster mushrooms, rogue creamery blue cheese and house-made vinaigrette.
MILL WEDGE
Iceberg lettuce, shaved fennel, heirloom cherry tomatoes, scallions, Rogue Creamery Blue cheese, pistachios + blue cheese dressing.
Mill Burger
1/2lb. freshly-ground dry-aged prime beef, kurobuta bacon, Tillamook sharp cheddar, lettuce, tomato, onion and mill sauce on a brioche bun with hand-cut steak fries.
Patty Melt
Wagyu beef, grilled onions, cheddar and Swiss cheese and mill sauce on grilled rye bread; with hand-cut fries.
AHI BURGER
Grilled (rare) yellowfin tuna steak, miso, cabbage, Mama Lil's peppers, aioli + wonton on a brioche bun. Served w/ hand-cut steak fries.
Mill Philly
Prime ribeye, peppers + onions topped w/ Jarlsburg cheese on a baguette w/ herb aioli + served w/ hand-cut fries.
BLT
lb Thick cut bacon, iceberg lettuce + tomato on texas toast w/ herb aioli Served w/ hand-cut steak fries.
Burgers and Sandwiches
Steaks, Meat and Seafood
Chicken and Waffle
Buttermilk marinated jidori thigh meat flour dusted and fried, served with sambal maple and Belgian waffle.
Steak Frites
10 oz. marinated wagyu skirt steak steak with shoestring fries and mama lils chimichurri.